Orange Icing
Orange Icing
2 tablespoons butter
1 cup confectioners sugar
2 tablespoons fresh orange juice
1 orange rind (grated)
Cream the butter, and add sugar and orange juice gradually.
Beat until soft and creamy.
Spread on cakes and cookies.
2 tablespoons butter
1 cup confectioners sugar
2 tablespoons fresh orange juice
1 orange rind (grated)
Cream the butter, and add sugar and orange juice gradually.
Beat until soft and creamy.
Spread on cakes and cookies.