Orange Blossom Punch
3 cups fresh orange juice
10 oz of frozen strawberry or
peach daquiri mix concentrate, thawed
2 cups cold water
1 750 ml bottle of sparkling white grape juice
(or champagne), Chilled
1.In a punch bowl, combine orange juice and thawed
concentrate. Add 2 cups cold water. Stir to combine.
2. Gently add grape juice or champagne but do not stir.
garnish with strawberries and orange wedges.